Amy Lace Mould

Description

Classic vintage lace, a quick and easy way to get a stunning finish to your cakes. Simply roll your paste into the mould, it is that easy! Achieve a detailed, realistic lace design in seconds. View our ‘videos’ page to see free tutorials on how to use our Lace moulds! All of our original design moulds are made in our factory in the UK and independently tested in Germany to assure compliance to the highest food standards. Our moulds can be used with Sugarpaste, Flower paste, Marzipan, Modelling paste, Chocolate, Candy, Boiled Sugar, Saltdough, Air Drying Clays, Cold Porcelain and Embossing Powder.